AMI Senior Captain / Captain (Michelin Modern French Dining) | (5-Day) - Ami and Wood Ear

Recruit Ref: L060218379
Posting Date: 2026-04-10

Ami and Wood Ear

About the Company
Gourmet Dining Group (GDG) is committed to providing quality dining experience with great food, top-notch ambience and attentive hospitality. The group owns two MICHELIN starred restaurants: Arbor (Two Stars) combines seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest project, presenting an elevated “fine bistronomie" experience, where guests can enjoy great food with a fine dining touch as well as rare whiskies in a relaxing and friendly atmosphere. The group also introduced the legendary DALLOYAU brand from Paris to Hong Kong, running seven retail shops and restaurants in the city’s most premium locations.

Our Employee Propositions
We provide excellent working environment and comprehensive employee benefits, along with promising career advancement and learning opportunities. We are seeking candidates of the highest caliber who are passionate and motivated to join our team.

AMI Senior Captain / Captain (Michelin Modern French Dining) | (5-Day)

Responsibilities:

Assist in the daily operations of the restaurant
Provide superior service to the guests
Act as the communicator between kitchen, management and waiters/ waitresses
Ensure that all dining staff are informed of the restaurant’s policies and are knowledgeable about daily specials and menu items
Ensure the cleanliness of the restaurant and that tableware and silverware are properly in place and clean

Requirements:

Form 5 or above
At least 3 years’ relevant experience in Western restaurants, preferably in prestige hotels or clubs
Presentable, customer service-oriented, pleasant personality and good communications skills
Excellent guest interaction skills
Self-organized and detail-oriented with strong sense of responsibility
Good command of spoken English and Chinese

Applicants with less experience will be considered for the post of Captain.

We offer attractive remuneration package, employee benefits & staff caring items, including:

Competitive Salary
Meal Allowance
Discretionary Bonus
Tips
Medical & Dental Benefits
8 Days of Holiday per Month, 12 Days of Annual Leave, 14 Weeks of Maternity Leave and Paternity Leave
Mandatory Provident Fund
On-the-Job Training & Training Sponsorship
Career Advancement Opportunities
Staff Purchase Discounts
Staff Resting Area
Staff Activities such as our Christmas Party, Annual Dinner, etc.

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please e-mail to hrs@gd-group.hk or WhatsApp to 5374 3198 for sending your résumé in addition to expected salary to us.

For more information, please visit our website: http://www.arbor-hk.com/

Personal data collected will be used for recruitment purposes only.

Summary

Industry:

Food & Beverage

Job Category / Function:

Catering (Customer Service)

Catering (Food & Beverage)

Catering (Restaurant Manager / Supervisor / Captain)

Hospitality / Hotel (Customer Service)

Hospitality / Hotel (Food & Beverage)

Job Position Level:

General

Employment Term:

Full Time

Min. Edu. Level Req:

F.5 / HKCEE

Minimum QF Level attained:

Total Working Exp:

3-5

Salary(HKD):

Location:

Central & Western District / Central

Benefits:

5-Day Work
Dental Insurance
Meal Allowance
Medical Insurance
On-the-job training
Performance Bonus
Staff Discount

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