You will work with our comprehensive supporting teams and structured systems which align with the standard of 5-star hotels.

Key Responsibilities

• Make recommendations to guests on appropriate wine choices on food and wine pairings
• Constantly review guest feedback in order to plan and implement corrective action if needed, to ensure complete guest satisfaction
• Assist in controlling and monitoring wine orders and stock at par level
• Assist in creating and maintaining an up-to-date wine list as per ARBOR’s standards after coordination with Senior Management of the Group on new food and beverage menu designs
• Conduct training for all F&B team members on existing and new products, as well as selling techniques and any other necessary beverage training

Qualifications & Experience Required

• To attain this position, you must have at least 2 years’ experience working in a similar luxury, high-end work environment as Sommelier or Wine Captain
• Ideally you will have extensive wine and beverage knowledge
• Good command of English & Chinese (i.e. Cantonese & Mandarin)

Candidates with less experience will be considered as Assistant Sommelier

We offer attractive remuneration package, employee benefits & staff caring items, which include:

• Competitive Salary & Team-Based Tips Sharing
• Discretionary Bonus
• Medical Benefits
• 8 Days Off per Month
• 12 Days of Annual Leave
• Mandatory Provident Fund
• Staff Purchase Discounts
• On-the-Job Training
• Staff Resting Area
• Career Advancement Opportunities

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please E-mail to hrs@gd-group.hk or WhatsApp to 5374 3198 for sending your résumé in addition to expected salary to us.

For more information, please visit our website: http://www.arbor-hk.com/      

Personal data collected will be used for recruitment purposes only.