Recruit Ref: L060218485
Posting Date: 2026-06-11
EPURE
EPURE

About the Company
Gourmet Dining Group (GDG) is committed to providing quality dining experience with great food, top-notch ambience and attentive hospitality. The group owns two MICHELIN starred restaurants: Arbor (Two Stars) combines seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest project, presenting an elevated “fine bistronomie" experience, where guests can enjoy great food with a fine dining touch as well as rare whiskies in a relaxing and friendly atmosphere. The group also introduced the legendary DALLOYAU brand from Paris to Hong Kong, running seven retail shops and restaurants in the city’s most premium locations.

Our Employee Propositions
We provide excellent working environment and comprehensive employee benefits, along with promising career advancement and learning opportunities. We are seeking candidates of the highest caliber who are passionate and motivated to join our team.
EPURE Demi Chef de Partie / Commis (Michelin Star Restaurant)

Responsibilities:

  • Assist the Chef de Cuisine to ensure the high quality of food production in a specified kitchen section
  • Maintain the high standard of day-to-day operations
  • Monitor the cleanliness and sanitation of the kitchen and adhere to the portion controls and standards of the Company

Requirements:

  • Higher Diploma or equivalent vocational training certificate
  • ​Certificate in recognized food handling / sanitation institution is highly preferred
  • 2 years’ culinary experience in hotels, luxury western restaurants or fine dining restaurants
  • Well-versed in kitchen hygiene, creative and service-oriented
  • A good team player with strong communication skills
  • Good spoken of Cantonese and English

We offer attractive remuneration package, employee benefits & staff caring items, including:

  • Competitive Salary
  • Meal Allowance
  • Discretionary Bonus
  • Medical & Dental Benefits
  • On-the-Job Training & Training Sponsorship
  • Career Advancement Opportunities
  • Staff Purchase Discounts
  • Staff Resting Area

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please E-mail to hrs@gd-group.hk or WhatsApp 5374 3198 for sending your résumé in addition to expected salary to us.

For more information, please visit our website: http://www.epure.hk
 

Personal data collected will be used for recruitment purposes only.

Summary
Industry:
Food & Beverage 
Job Category / Function:
Catering (Chef / Cook)
Job Position Level:
General 
Employment Term:
Full Time / Permanent 
Min. Edu. Level Req:
Diploma 
Minimum QF Level attained:
-- 
Total Working Exp:
2 or above 
Salary(HKD):
--
Location:
Yau Tsim Mong District / Tsim Sha Tsui
Benefits:
  • 5-Day Work
  • Dental Insurance
  • Education Allowance
  • Meal Allowance
  • Medical Insurance
  • On-the-job training
  • Paternity Leave
  • Staff Discount
More Jobs from this company
∙ ÉPURE Captain / Assistant Captain (Michelin Star Restaurant)
Showing 1 of 1 pages
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