About Us
A cutting-edge hospitality group crafting unique and consistent guest experiences. With headquarters based in Hong Kong, Leading Nation operates multiple brands, restaurants, private clubs, and bars across several key cities in Asia.
We manage a diverse portfolio of award-winning concepts, including The Diplomat, recognized among the Top 50 Best Bars, Cristal Room by Anne-Sophie Pic, overseen by the world's most decorated chef boasting 10 Michelin Stars, and cult sensation WAGYUMAFIA. Driving our growth are multi-location brands like Mortys, Mashi no Mashi (Wagyu Ramen), and Elephant Grounds (Lifestyle Specialty Coffee).
Our latest venture, Forty-Five atop Landmark, located in the centre of the city, stands as a testament to our commitment to innovation. This multi-concept venue spanning three floors and 20,000 square feet heralds a new chapter in Hong Kong’s vibrant arts and culinary scene, offering five stunning experiential concepts where art seamlessly merges with gastronomy.
We specialize in creating, identifying, and managing original F&B concepts across Asia. With a focus on collaboration with talented F&B professionals and landowners, we ensure that our concepts stand the test of time by maintaining relevance within the community. With recent expansions with the opening of Singapore Mashi No Mashi, we continue to shape the future of guest experiences across the continent.
We are now looking for hardworking people to become members of the team. Potential candidate should have experiences in hospitality and a good work ethic.
Company Website: www.leadingnation.com
Key Responsibilities:
Assist Head Sommelier to provide wines and beverages services to our guests
Delight our guests by providing recommendations on varieties of wines and beverages as well as to ensure and enhance their satisfaction
Maintain accurate wine sales records and control stock levels for the group
Maintain high standards and professional services in serving guests
Deal with ad hoc duties as assigned
Qualifications:
Minimum 1 years relevant working experience in food and beverage or hospitality industry (experience in fine dining restaurants is an advantage)
WSET Level 3 or equivalent certificate
Possess in-depth and extensive knowledge of wines, spirits, sake and etc.
Self-motivated, aggressive and has a strong sense of responsibility
Strong problem-solving, communication and interpersonal skills with guest service orientated attitude
Fluent in spoken and written English and Chinese
Benefits:
8 rest days per month (after probation)
Annual leave & Statutory holidays
Monthly card tips
Marriage leaves, Maternity leave, Paternity leave, Compassionate leave, etc
Meal allowance
Medical allowance
Staff Referral Incentive Program
Staff discount
Performance-based Salary Review
Friendly working environment
Excellent Career Exposure
Interested parties please send your full resume including PRESENT & EXPECTED salary and DATE of available to "HR & Admin. Dept." by clicking Apply Now below.
The information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar posts within the Group / Company.