Responsibilities:

·         Craft Engaging Instagram Content: design, create, and execute visually stunning Instagram posts, stories, and reels that capture the essence of our promotions and events.

·         Develop Creative Ideas: Brainstorm innovative content ideas and build a vibrant social media content calendar to drive engagement and brand visibility.

·         Film & Produce Event Content: Shoot and edit videos and photos for restaurant events, promotions, and behind-the-scenes moments, ensuring content aligns with our brand aesthetic.

·         Collaborate with Teams: Work closely with the PR & Marketing team and external partners to bring creative campaigns to life.

·         Boost Brand Presence: Contribute to strategies that elevate brand visibility and showcase our unique dining experiences.

Requirements:

·         Education: Bachelor’s degree in Marketing, Communications, Media, Arts, Production or a related field.

·         Experience: 3-5 years of experience in content creation, social media management, or marketing, ideally in the F&B or hospitality industry. Fresh graduate will also be considered.

·         Creative Skills: Proficient in design tools (e.g., Adobe Photoshop, Canva, or similar) and video editing software (e.g., Adobe Premiere, Final Cut Pro, or mobile editing apps). Strong photography and videography skills are a must.

·         Social Media Savvy: Deep understanding of Instagram trends, algorithms, and best practices for creating engaging content.

·         Language Skills: Excellent command of English, Cantonese and Mandarin

·         Weekend Availability: Willingness to work weekends occasionally to capture live event content and support restaurant activations.

·         Personal Qualities: Passionate about food and hospitality, creative, proactive, detail-oriented, and able to thrive in a fast-paced environment.

·         Technical Skills: Familiarity with MS Office (Word, Excel, PowerPoint) and basic analytics tools for social media performance tracking.

Benefits:

·         Competitive Compensation: Attractive salary package with a discretionary performance bonus.

·         Health & Wellness: Comprehensive medical insurance.

·         Work-Life Balance: 5-day work week with flexible scheduling to accommodate weekend work.

·         Vibrant Work Environment: Join a passionate, creative team in the heart of Central, Hong Kong.

·         Career Growth: Clear career progression opportunities within ZS Hospitality’s dynamic portfolio.

·         Perks: Enjoy exclusive dining discounts at our restaurants and be part of exciting culinary events.