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Jobs - Hospitality / Hotel (Food & Beverage)

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  • Hospitality / Hotel (Food & Beverage)
334
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(Max. 5)

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  • 5K 20K 40K 60K 80K 100K+
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  • Hong Kong Island
  • Kowloon
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Job Title & Company Education Salary($) Exp.
Assistant Headwaiter/Waitress The Empire Hotel Kowloon F.5 / HKCEE -- 2 - 3 L400
Guest Services Manager / Guest Relations Manager The Empire Hotel Kowloon Diploma -- 4 L400
助理部長 又一村花園俱樂部有限公司
  • 1
  • Below F.5
Below F.5 $18K - $19K 1 L000
pastry chef 西餅廚師 (14k-18k) OOOKIE COOKIE LIMITED
  • 3 - 5
  • --
-- $14K - $18K 3 - 5 L000
Office Assistant 辦公室助理 OOOKIE COOKIE LIMITED
  • --
  • --
-- $10K or above -- L000
warehouse keeper 倉務員 OOOKIE COOKIE LIMITED
  • 5 - 10
  • F.5 / HKCEE
F.5 / HKCEE $14K or above 5 - 10 L000
Sales Manager / Assistant Sales Manager (Hotel & Club House) Angliss Hong Kong Food Service Ltd
  • 3 - 5
  • Diploma
Diploma -- 3 - 5 L000
CS and Operations Supervisor Angliss Hong Kong Food Service Ltd
  • 3+
  • Diploma
Diploma -- 3+ L000
Kitchen Attendant 廚房助理 (Ref. No.:CAT-KITA-0080-REC-20231130) Matilda International Hospital
  • --
  • --
-- -- -- L000
(欣澳) 收銀員 Cashier - 8小時工作/每星期1.5天例假 美心中菜
  • --
  • --
-- $13.8K or above -- L400
(欣澳) 兼職早更侍應 (9am-3pm / 9am-6pm) 美心中菜
  • --
  • --
-- $70 or above -- L400
澳門-Pastry Chef 甜品師 Cova
  • --
  • --
-- -- -- L400
APM新店 - 副經理/主任/部長 simplylife
  • --
  • --
-- -- -- L400
Server 服務員 薈全(香港)有限公司
  • 1
  • F.5 / HKCEE
F.5 / HKCEE -- 1 L000
Server 服務員 (夜班 - 全職) (有Waiter/ Waitress 侍應生經驗) 薈全(香港)有限公司
  • 1
  • F.5 / HKCEE
F.5 / HKCEE -- 1 L000
Purchasing Assistant (Food) Angliss Hong Kong Food Service Ltd
  • 1+
  • Diploma
Diploma -- 1+ L000
Chef de Partie (Cold) HKD$25-28K Jimmy's Kitchen
  • --
  • --
-- $25K - $28K -- R400
Demi Chef (Hot) HKD$22-25K Jimmy's Kitchen
  • --
  • --
-- $22K - $25K -- R400
Chef de Partie (Hot) HKD$25-30K Jimmy's Kitchen
  • --
  • --
-- $25K - $30K -- R400
Sous Chef HKD$28-33K Jimmy's Kitchen
  • --
  • --
-- $28K - $33K -- R400
Pastry Sous Chef HKD $28-30K Jimmy's Kitchen
  • --
  • --
-- $28K - $30K -- R400
EPURE Commis (Michelin Star Restaurant) (R1206-C-E) EPURE
  • 1+
  • Certificate
Certificate -- 1+ L400
EPURE Chef de Partie / Demi Chef de Partie (R1206-CDP/DCDP-E) EPURE
  • 2+
  • Diploma
Diploma -- 2+ L400
EPURE Captain / Assistant Captain (R1206-C/AC-E) EPURE
  • 1 - 3
  • F.5 / HKCEE
F.5 / HKCEE -- 1 - 3 L400
Supervisor / Assistant Supervisor (Innovative French Fine Dining @ Landmark) (R1206-S/AS-AMI) Ami and Wood Ear
  • 4+
  • --
-- -- 4+ L400
Demi Chef de Partie - Cold Kitchen (Innovative French Fine Dining @ Landmark) (R1206-DCDP-AMI) Ami and Wood Ear
  • 3
  • --
-- -- 3 L400
Commis - Cold Kitchen (Innovative French Fine Dining @ Landmark) 初級廚師 - 凍廚房 (R1206-COM-AMI) Ami and Wood Ear
  • 1
  • --
-- -- 1 L400
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