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Recruit Ref: L0598386125
Posting Date: 2025-06-05
Bakehouse
Commis ~ Sous Chef - Bakehouse (Shatin)

Responsibilities:

  • Support the efficient operation of kitchens
  • Ensure all products are produced in a timely manner and up to excellent quality standard
  • Ensure food safety and hygiene standard in the kitchen
  • Make sure food quality, portion size, and presentations meet standards
  • Maintain cleanliness of the working area and equipment.

Requirements:

  • 1 - 5 years’ relevant experience in western kitchen setting experience
  • Chef de Partie require relevant kitchen management experience
  • Candidate with relevant western kitchen experience is preferred, with hotel and group experience is an advantage
  • Team player with positive attitude
  • Immediate Available is an advantage
  • Permanent HKID card holder

Working location:

  • Sha Tin

Benefits:

  • 5-days work / AL form 12 days / Statutory holiday
  • New joiner bonus $5,000 / Discretionary bonus / Referral bonus
  • Marriage leave / Medical insurance / Full pay sick leave
  • Staff discount / Professional training and career development

We offer attractive remuneration package and excellent career opportunities to the right candidate. Interested parties, please click on below button Apply Now.

Information collected will be treated in strict confidence and used for recruitment purposes only. Only suitable candidates will be notified.

Summary
Industry:
Food & Beverage 
Job Category / Function:
Catering (Food & Beverage)
Job Position Level:
General 
Employment Term:
Full Time 
Min. Edu. Level Req:
-- 
Minimum QF Level attained:
-- 
Total Working Exp:
-- 
Salary(HKD):
--
Location:
Kowloon City District / To Kwa Wan
Benefits:
  • Marriage Leave
  • Medical Insurance
  • Staff Discount
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