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Jobs - Catering (Others)

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  • Catering (Others)
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Job Title & Company Education Salary($) Exp.
聖誕短期兼職侍應 Watami (China) Co Ltd -- -- --
Teamleader / Waiter/Waitress – Coffee Shop 餐務領班 /侍應生 – 咖啡室 Rosedale Hotel Kowloon -- -- --
聖誕短期兼職侍應 Watami (China) Co Ltd -- -- --
水吧/咖啡師/待飲師 HKB International (HK) Company Limited -- -- --
水吧/店務助理 (粉嶺 / 北區) Cafe De Coral Holdings Ltd -- -- --
收銀員 (粉嶺 / 北區) Cafe De Coral Holdings Ltd Below F.5 -- 1 - 3
高級主任 (粉嶺 / 北區) Cafe De Coral Holdings Ltd Below F.5 -- 2 - 5
廚務助理 Cafe De Coral Holdings Ltd Below F.5 -- --
Junior Sous Chef – Cold Kitchen (Food Factory) DALLOYAU F.5 or above -- 5 - 10
Junior Bartender - M Bar (Ref.: R-1111-020) Mandarin Oriental Hong Kong Ltd -- -- --
Reservations Sales Agent (Ref.: R-1117-018) Mandarin Oriental Hong Kong Ltd Bachelor -- 1+
Captain DiVino Group -- -- --
Chef de Partie / Demi Chef / Commis / Pizza Chef DiVino Group -- -- --
Bartender DiVino Group -- -- --
Waiter/ Waitress (Fine Dining) EPURE F.5 or above -- 1 - 6
Stewarding Supervisor EPURE Associate Degree / Higher Diploma -- 5+
Pastry Commis EPURE F.5 or above -- 1 - 6
Host / Hostess (Fine Dining) EPURE F.5 or above -- 1+
Head Sommelier (Fine Dining) – Native French Speaker EPURE -- -- 3+
Chef de Partie / Demi Chef de Partie EPURE Associate Degree / Higher Diploma -- 3 - 5
Captain (Fine Dining) EPURE F.5 or above -- 3 - 8
Bar Captain / Bartender(Fine Dining) EPURE F.5 or above -- 3+
Shop Supervisor (French Pastry Shop) DALLOYAU Associate Degree / Higher Diploma -- 6+
Senior Barista / Barista DALLOYAU F.5 or above -- 2+
Pastry Sous Chef – Native Japanese Speaker DALLOYAU Associate Degree / Higher Diploma -- 2+
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